
- 1 Founder's Breakfast Stout
- 1 Raw egg
- 1 Shot clear rum (I used amber because that's what I have)
- 1 Tbsp orange marmalade
- 1 Splash simple syrup (I used a touch of Blue Agave)
- Mix egg, rum, marmalade, and syrup in shaker with ice
- Pour mixture into pint glass, top off with stout

Thanks to Mike Riley for the recipe.
Chris
"Bikes, babes, and beer. Whenever life gets you down, return to the fundamentals."
-- Unknown